Featured Courses
- FRENCH 222 A: Human and Machine Translation (Spring 2026)
- FRENCH 302 A: Cultures of the Francophone World (Spring 2026)
- FRENCH 303 A: Digesting French Gastronomy (Spring 2026)
- FRENCH 472 A: Translation Theory and Practice (Spring 2026)
- ITAL 260 A: Fashion, Nation, and Culture (Spring 2026)
- ITAL 475 A: Italian Fascism (Spring 2026)